Mar 2009

9

Flourless Chocolate Cake

by Lia Halsall

Flourless Chocolate Cake

Breakfast: Eggs & Porridge
Post-Training: Protein Shake
Post-Training Meal: Chicken Stir-Fry & Rice Noodles
Lunch: Prawn Salad
Afternoon Snack: Egg Salad
Dinner: Steak & Salad

So this is what I’m eating six days this week with one day of  food flexibility as I like to call it. I have noticed recently that when I do indulge in something different that my stomach and digestive system don’t necessarily agree with my choices and have no problems letting me know either. A lot of bloggers are experiencing this in one way or another and like them I’m doing something about it after seeing my naturopath on the weekend. Lift Health & Sport where I buy all of my supplements employs a variety of staff who are either nutritionists and/or naturopaths. So when I was there on the weekend picking up my supplements (Vital Greens & HMB) I asked about this very topic as well as my skin allergies. What I’ve been recommended to do is a three stage detox program each lasting two weeks. Unfortunately I’d already bought and prepared my food for this week so will start next week and document the process.

Someone mentioned a chocolate flourless cakes which immediately tweaked my interest, I am a girl after all. I’ve always wanted to try one so I checked out my recipe book collection, I was right there was one in my 80/20 Diet Cook Book. Next thing I knew I was at the supermarket buying the couple of ingredients that I didn’t have for them ready to cook up a storm in my kitchen, it’s been a while. Instead of baking a cake size I opted for a muffin size, which in my opinion is a much better portion size for us health and fitness ladies. I was happy with how the recipe turned out and liked the cake best, the chocolate topping was not to my liking and the defrosting raspberries were a little bit on the tart side for my taste buds. The remainder chocolate flourless muffins have been frozen for if/when the need may arise for that ‘food flexibility’. I’ll even post the recipe up at some stage on Fit for Comsumption.

Time to wrap this post up. I’m about to head outside on this beautiful autumn’s day for my afternoon cardio.

{ 4 comments… read them below or add one }

Em Monday 09 March 09 at 16:55

Hi there sweetie,
That cake looks so yumi, I must go and checckout the rercipe :)
So how are you feeling? how is the healing and training going?
There is a book by Sue dengates called fail safe diet (i think) I have been reading it and subscribed to her email newsletter, this book is all about food alergies and intolerances i got onto it for my misbehaving 2 year old monster who now thanks to this diet is an angel, you never know there might be something in there for you its helped my nan with headaches and helped my mum with her tummy issues.
Have a smashing week hun :)
Em:)

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Maryanne Bailey Monday 09 March 09 at 19:28

The cake looks divine. You sound like you have had an awesome day. x

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Lia Halsall Monday 09 March 09 at 17:45

It was yummy Em. I haven’t posted the recipe up as yet, probably this weekend though. :-)

Thanks for the recommendation, but for the time being I’m going to stick with my naturopath’s suggestion otherwise I’ll do my head in with information overload. There’s just so much of it out there isn’t there. If it doesn’t work for me, it could be my next alternative.

Lia :-)

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Lia Halsall Monday 09 March 09 at 19:37

Yep it was pretty damn good across the board Maryanne. I love days like today and hope there’s more of them. xxx

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